We will be launching our new Apple Syrup at the end of July! This is Dorset’s answer to maple syrup, made using only the apples from our orchards to create a rich and indulgent syrup, suitable for drizzling over ice-cream, serving with pancakes, adding to cocktails, stirring into creme fraiche, marinading pork or making a delicious non-alcoholic fruit cup. The possibilities are endless and we are asking a number of Dorset’s leading chefs to create some recipes, which we will post here.
There’s no added sugar, and the Syrup is free from sulphites.
If you’re a shop and would like to be sent prices or request a sample, please email firstname.lastname@example.org